January 11, 2021 • 0 comment(s)
Braised Short Ribs, Rosemary Polenta, Harissa-rubbed Swordfish and Local, Organic Pasture-raised Eggs from Tina
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January 3, 2021 • 0 comment(s)
Happy New Year! Just because we're putting the butter on hold doesn't mean we can't be happy: these are some of our favorite things to eat anyway.
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December 26, 2020 • 0 comment(s)
Celebrate the end of 2020: this week's offerings include some very special steaks and chops, our Nordic Salmon fillet in a North African marinade, a decadent chocolate dessert, and everything you need to make your steakhouse fantasies come to life at home. Order by 9 pm Monday for a special Thursday // New Year's Eve delivery.
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December 15, 2020 • 0 comment(s)
This week: when you look at this week's offerings, think capsule wardrobe: different components that work well together and give you different options. At home, we call this Chicken Medi Bar, and everyone loves when I make it because it keeps on giving.
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December 7, 2020 • 0 comment(s)
This week's offerings include everything you need to make Taiwanese-style Fried Chicken at home, beautiful Maine Sea Scallops with classic Caper-Raisin Vinaigrette, and Ginger Molasses Cookies. Order by 9pm Wednesday for Saturday delivery.
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November 30, 2020 • 0 comment(s)
This week's offerings include the makings of Tuna Poke, Brown Rice bowls with our Spicy Peanut Sauce & Nordic Salmon (or chicken), Macomber Turnip & Apple Bisque, and several new seasonal produce offerings. Order by 9 pm Wednesday for Saturday delivery.
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November 16, 2020 • 0 comment(s)
This week's offerings include a Nantucket Bay Scallop Ceviche, Black Angus Coulotte Steaks, our Montreal Steak Rub, Ward’s Farm “Rosalee” Apples, and Romanesco Cauliflower. Order by 9pm Wednesday for Saturday delivery.
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November 14, 2020 • 0 comment(s)
This week's offerings include everything you need for Korean rice bowls, Rising C Ranch citrus, German butterball potatoes, and baby Hakurei turnips. Order by 9pm Wednesday for Saturday delivery.
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November 7, 2020 • 0 comment(s)
This week's offerings include kabob-cut chicken breast, Tikka Masala sauce, Kurobuta pork chops, and everything you need for old-school crumbed fish. Order by 9pm Wednesday for Saturday delivery.
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with customization by Grapevine Local Food Marketing